Drink Menu

On Tap

Hilton Head “Crab Pilsner” (Hiliton Head, SC) Lager (5.2%) $5.50 (11oz)/$7.50 (16oz)
A golden, straw colored lager with mellow aromatics and a clean, rich body. The finish is bright and crisp. The perfect summer beer.
Palmetto “Ginger Slap” (Charleston, SC) Amber (5.8%) $6 (11oz)/$8 (16oz)
This amber ale is finished with fresh brazilian ginger and cardamom seeds. The end result, sweet ginger nose and a light spicy finish!
Westbrook “Clown Baby” (Mt. Pleasant, SC) wheat (5.0%) $6.50 (11oz)
Wheat and oat hazy pale ale with Ekuanot hops. Highly quaffable with great hop character.
Upland Brewing “Hopsynth” (Bloomington, IN) Sour Ale (6.0%) $7.50 (8oz)
Hopsynth is a dry-hopped sour ale with full hop aromas and flavors. Huge wafts of piney, tropical and citrus hop aromas come from the glass. A touch of tartness complements the grassy and grapefruit hop flavors of El Dorado and Citra hops. It finishes dry with a bright hop flavor that stays with you.
Stone “Enjoy by 12.25.17” (San Diego, CA) IPA (9.4%) $7 (11oz)
Stone “Enjoy by 12.25.17” (San Diego, CA) This IPA brewed for immediate consumption is unfiltered. Its peach and tropical fruit hop flavors are amplified while its golden-hued color takes on a hazy appearance. (9.4%) $7 (11oz)
Goose Island “Bourbon County Northwoods” (Chicago, IL) Imperial Stout (12.6%) $10 (8oz)
The Northwoods variant of this renowned stout is brewed with blueberries and almond extract. The tartness of the blueberries tames the bourbon flavors and rounds out the rougher edges. Almond flavor at the end leads to a warm but not overly boozy finish.


Citizen Cider "Dirty Mayor" (VT) ginger cider (5.2%) $9
Freehouse “Folly’s Pride” (SC) Blonde Ale (4.0%) $5
Palmetto “Lowcountry Pilsner” (SC) pilsner (4.3%) $5
Ommegang “Witte” (NY) Witbier (5.2%) $6
Citizen Cider "Dirty Mayor" (VT) ginger cider (5.2%) $8
Holy City "Washout Wheat" (SC) Hefeweizen (5.3%) $5
Revelry “Gullah Cream Ale" (SC) cream ale (5.0%) $7
Great Divide "Samurai" (CO) rice ale (5.5%) $6
Sixpoint "Crisp" (NY) Pilsner (5.4%) $5
Coast “32˚/52˚ Kolsch (SC) Kolsch (5.0%) $5
Westbrook "White Thai" (SC) Witbier (5.0%) $6
Lo-Fi “Mexican Lager” (SC) lager (5.0%) $5
Citizen Cider "Lake Hopper" (VT) Dry Hopped Cider (6.2%) $8
Cooper River "Golden Ale" (SC) blonde ale (4.0%) $5


Avery "Chai HIgh" (CO) chai spiced ale (5.2%) $6
Yazoo "Gerst" (TN) Amber (5.1%) $5


North Coast “Old No. 38” (CA) dry stout (5.4%) $6
Unibroue "Trois Pistoles" (Canada) belgian strong dark ale (9.0%) $8
Holy City "Pluff Mud Porter" (SC) porter (5.5%) 5


Frothy Beard "Andale’ " (SC) pale ale (5.1%) $5
Cigar City "Jai Alai" (FL) IPA (7.5%) $6
Ballast Point "Grapefruit Sculpin" (CA) IPA (7.0%) $7
Westbrook "One Claw" (SC) rye IPA (6.0%) $6
Against the Grain "Citra Ass Down" (KY) double IPA (8.2%) $10
Palmetto “Huger Street” (SC) IPA (7.2%) $6
Sixpoint "Resin" (NY) Imperial IPA (9.1%) $7
Freehouse "Green Door IPA" (SC) IPA (6.2%) $6

white wine

Chardonnay “Elena Walch" (Alto Adige) $10/38
Gavi “La Luciana” (Piedmont) $7/26
Pinot Grigio “Cornaro” (Veneto) $8/30
Verdicchio "Sartarelli" (Marche) $9/34
Prosecco "Scarpetta" (Veneto) $7
Rosato “Pinot Project” (Verona) $10/38

red wine

Cabernet “Maculan Palazzotto” (Veneto) $52/btl
Lambrusco Dolce “Alfredo Bertolani” (Emilia Romagna) $8/30
Barbera D’Alba “Paolo Conterno” (Piedmont) $44/btl
Sangiovese "La Spinetta 'll Nero" (Tuscany) $10/$38
Montepulciano d'Abruzzo "Vigneti del Sole" (Italy) $7/26
Amarone “Gran Passione” (Veneto) $8/30
Pinot Nero "Colterezio" (Italy) $9/34

Soft drinks

Tea (sweet, unsweet) $2
Coke, Diet Coke, Sprite $2 (12oz)
Mexican Coke $3
Sprecher Root Beer $3
Pellegrino $3.50 (500ml)